Nutrition
Fuel your body with research-backed nutrition strategies. Protein targets, micronutrient optimization, meal timing, and gut health protocols.
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Nutrition Protocols
17 of 17Wellness education only. Review each protocol's caveats, contraindications, and source notes before changing your routine.
Protein Target (1.6-2.2g/kg)
Hit 1.6-2.2g protein per kg bodyweight daily across 3-5 meals. The single most important nutritional target for muscle preservation, satiety, and healthy aging.
Caveat for Protein Target (1.6-2.2g/kg): Review first: Severe kidney disease (consult nephrologist)
Fiber Target (30-50g/day)
Build toward a daily fiber target with beans, lentils, vegetables, berries, oats, chia, or flax while tracking comfort and consistency.
Caveat for Fiber Target (30-50g/day): Review first: IBS/IBD or significant GI symptoms
Anti-Inflammatory Mediterranean Diet
The Mediterranean diet is the most evidence-backed dietary pattern for longevity. Rich in olive oil, fish, vegetables, and legumes, it reduces cardiovascular events by 30% (PREDIMED trial).
Caveat for Anti-Inflammatory Mediterranean Diet: Review first: Nut allergies (modify accordingly)
Ultra-Processed Food Swap
Replace one daily ultra-processed anchor food with a minimally processed alternative you still enjoy.
Fiber Ramp
Increase fiber gradually using beans, oats, berries, vegetables, chia, or psyllium to avoid GI backlash.
Caveat for Fiber Ramp: Review first: Active GI flare
Sodium Awareness Week
Track high-sodium packaged and restaurant meals for one week before making targeted swaps.
Caveat for Sodium Awareness Week: Review first: Hyponatremia history
Omega-3 Intake (EPA+DHA)
Get 2-4g EPA+DHA daily through fatty fish or supplements. Critical for inflammation management, brain health, and cardiovascular protection.
Caveat for Omega-3 Intake (EPA+DHA): Review first: Fish/shellfish allergy (use algae-based)
Fermented Foods for Gut Health
2-3 servings of fermented foods daily to boost gut microbiome diversity. Stanford research showed this increased microbial diversity and reduced inflammatory markers.
Caveat for Fermented Foods for Gut Health: Review first: Histamine intolerance (some fermented foods high in histamine)
Hydration Protocol
Systematic hydration: half your bodyweight (lbs) in ounces daily, plus electrolytes for active individuals. Even mild dehydration impairs cognition and performance.
Caveat for Hydration Protocol: Review first: Heart failure or kidney conditions (follow physician guidance on fluid restriction)
Time-Restricted Eating (16:8)
Eat within an 8-hour daily window (e.g., 10 AM–6 PM). 16 hours of fasting improves insulin sensitivity, supports autophagy, and aligns eating with circadian metabolic peaks.
Caveat for Time-Restricted Eating (16:8): Review first: Type 1 diabetes
Post-Meal Walking
A 10-20 minute easy walk after meals can reduce post-meal glucose spikes and improve glycemic control. It is low-cost, scalable, and useful even for users who already train formally.
Caveat for Post-Meal Walking: Review first: Fall risk
Protein Breakfast Anchor
Start the day with a protein-forward breakfast to improve satiety and distribute protein more evenly.
Caveat for Protein Breakfast Anchor: Review first: Kidney disease requiring protein restriction
Plate Method Default
Build default meals around half plants, one palm of protein, slow carbohydrates, and a healthy fat.
Alcohol-Free Weeknight Default
Make weeknights alcohol-free by default to improve sleep, reduce calories, and create clearer feedback.
Caveat for Alcohol-Free Weeknight Default: Review first: Alcohol dependence requiring supervised withdrawal
Potassium-Rich Food Add
Add one potassium-rich whole food daily, such as potatoes, beans, lentils, yogurt, leafy greens, or bananas.
Caveat for Potassium-Rich Food Add: Review first: Kidney disease
Weekly Meal Prep Minimum
Prep one protein, one fiber-rich carbohydrate, and one vegetable base to reduce reliance on takeout.
Meal Timing & Circadian Nutrition
Eat most calories earlier in the day when insulin sensitivity is highest. Avoid large meals within 2-3 hours of bedtime for better metabolic health and sleep.
Caveat for Meal Timing & Circadian Nutrition: Review first: History of eating disorders